writing about it last year my mind was set on my degree, still... Borage can be used in salads and stir fries, and I have been pulling it, because it was taking over the asparagus bed!
I will try some tonight: all the plant outside the soil is edible: stems (fried in batter in Spain), leaves and flowers!
I might find it as exciting to use as I did mint: I am now making mint tea every day - dried & fresh leaves make a slightly different taste, both fresh and naturally sweet, though!
-- Post From My iPhone
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